A brief history of tea in China and Japan
Jean LaRochelle, MA in Anthropology, Certified Tea Tasting/Appraising Specialist, and the co-founder of World of Tea (a tea boutique specializing in directly traded, micro-farmed, bio-dynamic teas) in Ottawa.
About the Tea and Chocolate Festival
The Festival brings together tea and chocolate lovers and food enthusiasts for two full days of meeting, tasting and learning. It is a unique opportunity to sip and savour while getting to know the makers and curators behind the many delicious tea, chocolate and artisan food creations.